Vegan pastries, sweets & desserts with JB: Thursday 8th February 2018

18.30-20.00 Thursday 8th February. Vegan cooking may seem daunting but with a little know-how it need not be boring or restrictive. While there are plenty of vegan versions of favourite meals, there are so many vegan dishes that are by no means a compromise. Satisfying, healthy and incredibly tasty, vegan cookery can be enjoyed by anyone. Whether you are a practicing vegan or vegetarian, just want to increase your knowledge of meat and dairy free cooking, this class is for you. Focusing on the often neglected dessert options, you'll come home with lots of new recipes and ideas for tasty treats.  Call us with any questions on 051 584422.

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