18.30-20.00 Thursday 12th April 2018. Considering he's French, GROW HQ Head Chef, JB has a surprising passion for pasta. In this evening course, learn how to make your own fresh pasta from scratch. Then, the best part, learn how to create delcious, traditional Italian sauces using the simplest home-grown ingredients. Turn pasta night into the favourite meal of the week with a little know how and only a few staple ingredients. Call us with any questions on 051 584422.