Saturday, September 21st, 10am-4pm, €65 (incl. platter lunch)
Learn how to make money out of your garden!
Selling home produced fruit and vegetables is something that many keen gardeners consider. This course looks at the feasibility and viability of intensive horticultural production.
In this course GROW HQ Head Grower, Richard, takes you through:
- Appropriate crops to grow for sale
- Where you can sell your produce
- Planning production
- Whether to grow organically
the day, you will enjoy a delicious, award-winning, home-grown HQ lunch cooked by our award winning Head Chef JB Dubois.
Price includes lunch.