Attractive, shiny golden-yellow fruits with a wonderful nutty flavour and texture. Harvest regularly throughout the summer.
Mid April until late May
Sow individual seeds into small pots (7 cm) or large modules and keep in a warm place. Pot on into a 10 cm pot when ready. Plant out in late May-June after hardening off. Initial protection with a cloche is beneficial.
Can be grown earlier with protection.