Solid, dark red, round heads of fine texture, excellent for pickling and for speciality cooked dishes. Summer/Autumn maturing.
For early crops sow under glass at 10-15°C (50-60°F) in February. For use in late summer, autumn and winter sow March-May outdoors. For use April-May choose varieties bred specifically for sowing in autumn.
Between rows: 45cm
Between plants in the row: 45cm
Seed Count: 500