Soups & Broths Masterclass
With winter evenings closing in, thoughts are turning to warm, comforting bowls of deliciousness. Join JB Dubois, HQ's Head of Food, to learn how to make tasty soups, nourishing broths and your own stocks. He will share his tips and tricks to creating nourishing meals with minimal waste that make the most of your ingredients.
Thursday 2nd November 6.30pm- 8.30pm
Please arrive 10 minutes before class begins
We operate a 48-hour cancellation policy. If you cancel your booking at least 48 hours prior to event you will be refunded. Cancellations made less than 48 hours prior to the date will not be refunded.