Blasta Supper Book Club: Larder with Orla McAndrew - Friday 27th June
ÂŁ70.00
Description

đź“… Date: Friday 27th June
⏰ Time: 6.30pm
đź“Ť Location: GROW HQ, Waterford

Join Orla McAndrew, busy mum of three, passionate home cook, and larder enthusiast, for an evening that’s all about real food and real life.

As part of the Blasta Book Series, Orla’s new cookbook is packed with family-friendly recipes that are big on flavour and low on faff, just the way we like it! Her not-so-secret weapon? A well-stocked larder. Orla will share how this simple kitchen staple helps her feed her family with ease, even on the busiest of days.

On the evening, you’ll enjoy a delicious dinner made from the book’s recipes and hear the stories and inspiration that brought it all to life.
About The Evening

Pull up a chair and join Orla McAndrew for a special evening of good food, great stories, and proper chats. We'll be serving up a delicious meal crafted from her cookbook which is packed with wholesome, flavourful dishes that are perfect for busy families who still want to eat well.

During the evening, Orla will share her own journey and stories that helped shaped her cookbook.

You’ll go home with a signed copy of the cookbook and the chance to ask Orla all your burning food questions - from larder staples to midweek lifesavers.
About Orla McAndrew

Orla McAndrew is an acclaimed Irish chef and event caterer, renowned for her innovative approach to sustainable cuisine. Her passion for cooking was ignited during her childhood, spending cherished moments in the kitchen with her mother and grandmother, particularly enjoying baking bread.

Orla's culinary journey took a transformative turn when she encountered a stranger in a park who was seeking a caterer for her wedding in six weeks. Seizing the opportunity, Orla successfully catered the event for 130 guests, marking the inception of her career in event catering. She has since become Ireland's first zero-waste wedding caterer, dedicated to creating unforgettable dining experiences that are both environmentally responsible and gastronomically delightful.

As a busy working mother of three, Orla understands the challenges of preparing nutritious meals amidst a hectic schedule. This insight led her to author Larder, part of the Blasta Books series, featuring 100 quick and easy recipes designed to help home cooks stock their pantries, fridges, and freezers with essential staples for efficient meal preparation.

Orla's culinary philosophy emphasises the importance of a well-stocked larder, patience, proper seasoning, and cooking with love. She advocates for reducing food waste by encouraging mindful purchasing and utilising all bought ingredients, which not only minimises waste but also saves money.

Her commitment to sustainability and passion for creating memorable meals have established Orla McAndrew as a respected figure in the Irish culinary scene.
Important Info

Cancellation Policy:
We operate a 48-hour cancellation policy. If you cancel your booking at least 48 hours prior to the event you will be refunded. Cancellations made less than 48 hours prior to the date will not be refunded.

Allergies:
Please advise us of any dietary requirements and allergens when booking (email:allen@giy.ie) as we are unable to change the menu on the day.
How To Book

To reserve your spot, simply add this event to your cart and complete your purchase at checkout. Once booked, you’ll receive a confirmation email with all the details you need for the day.

⏳ Spaces are limited, so don’t miss out
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