Sustainable Kitchen by Abi Aspen Glencross & Sadhbh Moore
Founders of the Sustainable Food Story, Abi and Sadhbh, have put together tips and step-by-step projects on how to adapt your kitchen habits
Sustainable Kitchen is a practical handbook on cooking, shopping and eating in an ecologically conscious way.
Authors Abi and Sadhbh embarked on their journeys into food and farming after discovering that the food and agriculture sector is one of the biggest greenhouse gas emitters. They realised, if they wanted to live more sustainably, they needed to start in their own kitchens.
Full of small changes to make sustainable choices easier, recipes to battle food waste, this book is full of achievable ways to start making a difference.