Summer BBQ with Ali Honour & Jon Toy - Friday 11th July

📅 Date: Friday 11th July
⏰ Time: 7pm
📍 Location: GROW HQ, Waterford

Join us for an unforgettable open-fire BBQ experience, where chef Jon Toy will showcase the art of fire cooking, while Ali Honour brings vibrant, seasonal side dishes that celebrate peak summer produce.

This immersive evening is all about bold flavours, fresh ingredients, and communal dining in a relaxed and inviting atmosphere.

Ali is a climate-conscious Advocate whose journey began with a love for growing and cooking food in their early years. Inspired by the connection between food, health, and the environment, she trained as a chef and developed a passion for sustainable, zero-waste practices. Over the years, she’s become a leading voice in rethinking food systems, focusing on plant-based, ethical, and low-carbon dining. Through collaborations with organisations like Chef’s Manifesto, Beans Is How and Blue Earth Summit, they advocate for regenerative agriculture, ethical sourcing, and the power of pulses in addressing global challenges. Her work highlights the importance of reducing food waste, promoting biodiversity, and supporting local farmers. From innovative culinary projects to educational initiatives, Ali has dedicated her career to inspiring change and creating a healthier, more sustainable future for people and the planet.

Please arrive 10 minutes before the course starts and come dressed appropriately to be outdoors in the garden: sturdy footwear, rain jackets, suncream, etc.

Cancellation Policy:
We operate a 48-hour cancellation policy. If you cancel your booking at least 48 hours prior to the event you will be refunded. Cancellations made less than 48 hours prior to the date will not be refunded.

To reserve your spot, simply add this event to your cart and complete your purchase at checkout. Once booked, you’ll receive a confirmation email with all the details you need for the day.

⏳ Spaces are limited, so don’t miss out